Bastille Day Dinner

Vive la France! Join us to celebrate Bastille Day as our Head Chef Philippe Desrettes takes you on a regional journey of French winter classics.

Enjoy 4 courses with delicious matching French wines whilst enjoying relaxing live French musicians in our stunning Lola dining room.

  • 4 courses with matching French wines
  • Live music
  • 6:00pm for a 6:30pm
  • $225 per person

Our Events

Saturday, 19th November

at 6:30pm

Returning due to popular demand, this unique CLICQUOT evening is hosted by Moet Hennessy Australia’s Business Development Manager of Champagne, Dean O‚ÄôReilly plus media personality and hotel owner Gorgi Coghlan.

Thursday, 14th July

at 6:00pm

Vive la France! Join us to celebrate Bastille Day as our Head Chef Philippe Desrettes takes you on a regional journey of French winter classics.

Saturday, 28th May

at 12:00pm

From Downton Abbey to Mrs Simpson – this is a meal reliving the upper crust! 4-course lunch with matching Latta & Eastern Peake wines.